Fry Chicken Cooking Recipes In Urdu
- Chicken Piece (Leg or Chest)—6 in numbers
- Black Pepper—1 teaspoonful
- White Sesame—2 teaspoonful
- Corn Flour—1 teaspoonful
- Make deep cuts along the length of chicken pieces and put them into the boiling water.
- Take out all the pieces from boiled water after one minute.
- Dissolve corn flour in liquid and add black pepper, white sesame, and salt to make a mixture.
- Smear this mixture on chicken pieces and deep fry them.
- Ultimately, your delicious dish is ready to be served to family and friends.